Living and working on Pender Island, Coast Salish territory, we are crafting cider from soil to sip: nurturing apple trees both heritage and new using sustainable, organic orcharding practices. All of our bottled ciders are made with apples harvested from orchards and backyard trees on Pender Island and other Gulf Islands, and are a true taste of the local terroir. Our draught cider blend brings together apples from Pender, Mayne, Samuel Island, Vancouver Island, and Worrenberg Farms in Keremeos.
Orchard and ocean side, our tasting room is located just off of Razor Point Road on Pender Island. Beginning May 6th, drop in for a tasting, fill a 1 or 2 litre growler, and choose from a changing selection of bottled ciders.
Address: 5601 Lupin Rd, Pender Island, BC
Questions can be directed to info@twinislandcider.com or call Matthew at 778-792-9114.
Open Friday 11-3
Saturday & Sunday 12-4
Tastings are pre-booked on-line at set times.